The composter
The unit, the bulking material, the awareness kit, the training and the maintenance. As it stands, with nothing taken out.
79€ excl. VATa month
What the composter includes
The composter treats the food waste on site, so there is far less to take away. 65% of the mass leaves the stream, and what comes out is a finished compost that can stay on your own grounds. This page covers what is actually left to move, how to choose a waste contractor if you need one, and what to keep on file.
This package does not replace the rental: it adds to it. You keep everything the composter on its own includes, and the compost is no longer your concern. That package is the French one: elsewhere, the removal of the mature compost is arranged with a local operator of your choice, and we help you scope the brief.
The unit, the bulking material, the awareness kit, the training and the maintenance. As it stands, with nothing taken out.
79€ excl. VATa month
What the composter includesIn most cases nothing leaves at all: the compost goes onto your own beds and green spaces. If you have no use for it, a local contractor comes and takes it away, and you sign that contract directly with them.
+10€ excl. VATa month, per annual collection and per composter, a French benchmark
How to choose a local contractorThe weighing happens when something leaves. Whatever does, you record: the date, the weight, where it went and who took it. If a contractor collects it, ask for a weighbridge ticket and keep it.
yoursto write and to keep
What to keep on fileThe full package, from 89 € excl. VAT a month in France for one collection a year. After sorting, you never touch it again. The price follows the unit: 79 € for the composter, 129 € for the garden composter.
What the composter produces is a finished compost, and it usually stays where it was made: on your own beds, borders and green spaces. Where it does have to leave, its removal is arranged with the local operator of your choice, and we help you scope the brief.
The United Kingdom sits outside the EU waste framework and runs four regimes: Simpler Recycling in England, the Waste (Scotland) Regulations 2012, Workplace Recycling in Wales and Northern Ireland’s own rules. Ireland is in the EU and applies Article 22 of the Waste Framework Directive, which since 31 December 2023 has required food waste to be either collected separately or recycled at source. The composter recycles at source: the food waste is treated on the site that produces it and 65% of the mass leaves the stream. Which route your own site takes, and on what terms, is set by the law of your country.
This is what sets it apart from an ordinary food waste collection: the material has already composted on site, it has lost volume and it no longer rots. Collections can be spaced far apart with no nuisance at all.
The composter runs all year without you. If anything does have to leave, it takes a little preparing: a time slot, a way in, and a receipt to ask for.
The contract is yours, and so is the choice of contractor; we help you scope the brief. The 120 L wheelie bin goes under the low hatch, you turn the composter with the crank, and the compost drops in.
The bulking material is topped back up, the mechanism gets its quick check, and you write down what left. That is the file an inspector asks to see, whichever country you are in.
Both routes use the same ABC composter; only the compost’s way out changes. How many units you need follows your volumes, not the route you pick.
This is the right route if the compost has a use on your own site.
This is the right route if nothing on site can absorb it.
Better said now than later: the removal of the mature compost is contracted by you, directly with the operator you choose, and we help you scope the brief. Sorting stays with your teams either way, and the terms of sale are on the quote, not here.
It stays with you. We supply the caddies, the posters and the training; the habit belongs to your teams.
The composter arrives on a pallet, ready to use: where it goes is up to you. Two people are enough, and there is nothing to connect.
Nobody travels: the training is done over video. The poster and sticker kit, on the other hand, is supplied.
That is no longer our subject: you need industrial-scale equipment.
PeazyTell us what your site produces and what you would do with the compost: we will tell you how many units you need and what it costs. The assessment is free, done remotely, and commits you to nothing.